Turkey Rollup

2 (8-oz.) pkgs. nonfat cream cheese, softened
3 whole green onions, finely chopped
1-oz. pkg. dry nonfat ranch salad dressing mix
6 low-fat flour tortillas or soft lahvosh
1/2 lb. low-fat turkey breast, roast beef, chicken or ham slices
6 whole iceberg lettuce leaves
Directions:

Combine cream cheese, green onions and ranch mix; blend ingredients until mixed.
Divide cream cheese mixture among tortillas, spreading an even layer on each tortilla.
Place a lettuce leaf on each tortilla and top with 3 or 4 slices turkey breast.
Roll tortilla tightly in plastic wrap and refrigerate up to 2 days.